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The Power of Questions
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Gabrielle Hamilton
3 Appearances
Chef, Restaurateur, Prune; Author
Videos
3
Chef Compilation
Food
Air Date 08/25/2014
A compilation of discussions with chefs Daniel Boulud, Ferran Adrià, Grant Achatz, Thomas Keller, and Gabrielle Hamilton.
Gabrielle Hamilton
Books, Food
Air Date 04/15/2011
Chef and restaurateur Gabrielle Hamilton on her memoir, "Blood, Bones and Butter" and her family's influence on her career.
Chefs: Gabrielle Hamilton; Jonathan Waxman; Ferran Adrià
Books, Food
Air Date 04/15/2011
Chef and restaurateur Gabrielle Hamilton on her memoir. Chef Jonathan Waxman on his cookbook. Owner and head chef of elBulli Ferran Adrià.
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